GREEK LAMB RIBS
Category: Hollidays
GRILLED CAMEMBERT
BAKED HONEY HOISIN CHICKEN WITH GINGER AND ORANGE
It tastes just like a Christmas miracle. You get spicy glazed skin with the flavor of ginger and orange.
Read MoreOLIVIER SALAD – UKRAINIAN POTATO SALAD
CHRISTMAS DUCK WITH APPLES, GRAPEFRUIT AND POTATOES
HALLOWEEN FACE MEAT PIE
BAKED DUCK LEGS WITH POTATOES, ONIONS, AND PEARS
There’s a magical combination of spices here. You get a full, complex flavor and aroma in an oriental style. Anise, rosemary, cinnamon, and onion combine and dance for your receptors.
Read MoreBAKED CURRY CHICKEN
This combines my favorite curry spice blend and chicken. Roasting chicken with onions is such a juicy way to cook it. Also, you’ll have gravy ready to go right away. Rings of fresh chili peppers and green onions add just the right amount of freshness and extra spice to the dish. If you don’t want […]
Read MorePOUSSIN CHICKEN WITH BAKED POTATOES, CARROTS, AND LEMON
If you continue to neglect poussin chicken and choose an adult bird for dinner, stop doing it immediately! Poussin chicken are sweet and juicy. They are convenient to cook for a large group and there will never be quarrels. Who gets the breast and who gets a leg? In the end, everyone gets everything. We […]
Read MoreBAKED DUCK LEG WITH POTATOES, APPLES AND TANGERINES
We will discover how to cook duck legs recipe in under two hours! I think this is the best recipe
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Bible of taste 