Category: Breakfast
Beet Hummus
Egg Fish Sandwich
Zucchini Carrot Fritters
Quick and Easy Shakshuka for Two
CANNED CHICKPEA HUMMUS
DERUNY – UKRAINIAN POTATO FRITTERS
CREAMY PUMPKIN RICE PUDDING
So bright and creamy! It’s like crème brulee! Pumpkin adds amazing color and flavor to this classic rice pudding.
Read MoreAVOCADO TOAST WITH SCRAMBLED EGGS
Large, delicate pillows of egg with the outer edges slightly liquid, creamy, and shiny. Toast and avocado. What could be better?
Read MorePUMPKIN PORRIDGE
This porridge is thick and very creamy. Because we stew the pumpkin in a bit of water. It’s an ideal breakfast or lunch snack.
Read MoreBANANA SPICE MUFFINS
Very tasty! Moist with an intoxicating aroma.With this recipe, you can bake a standard Banana Bread in a rectangular pan. But then keep it in the oven longer (40-45 minutes). If you don’t have walnuts and raisins, use candied fruit, chopped apricots, and any nuts, such as unsalted peanuts. In addition to the walnuts and […]
Read MoreCOUNTRY CHICKEN LIVER PATE
ASPARAGUS OMELETTE WITH BURRATA AND PARSLEY PESTO
Burrata Omelette With Asparagus, And Parsley Pesto The perfect breakfast during asparagus season. This omelet can be thin or thick. Or even make a sloppy scramble out of it. You can serve it with Stracciatella di bufala or ricotta, and unsalted feta or soft goat cheese are also great. You can make this omelette for […]
Read MoreWHITE ASPARAGUS WITH HOLLANDAISE SAUCE AND YOUNG POTATOES
Happy asparagus season, everyone. And how wonderful that they appear in tandem with young potatoes. For me, it’s the perfect combination.
Read MoreSUGAR FREE PANCAKES
This recipe makes perfect fluffy pancakes. They are prepared without sugar, so you can complement them with both sweet and savory additions. They absorb a topping perfectly. You can make these pancakes with almond milk or use gluten-free flour. But you can’t make pancakes without eggs. What can pancakes be served with? You can caramelize […]
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